McCoy v. McCormick & Co., 2025 WL 1918546, No.
1:25-cv-00231-JLT-SAB (E.D. Cal. Jul. 11, 2025) (R&R)
McCoy alleged that French’s mustard bottles were falsely
advertised with the claim “Crafted and Bottled in Springfield, MO, USA,”
appearing at times with “American flavor in a bottle,” because the product
contains foreign-made components. The magistrate recommended granting the
motion with leave to amend. Interesting dive into the “Made in the USA” waters.
Specifically, McCoy alleged that the primary substantive
ingredient is mustard seed, which is sourced primarily, if not exclusively,
from Canada. Some varieties, including French’s Yellow Mustard, allegedly contain
turmeric, another imported ingredient.
McCormick argued that California’s statutory safe harbors for
“Made in the U.S.A.” protected it against McCoy’s California
claims (including state law claims). McCoy argued that California’s safe
harbor provisions are preempted by federal law—a conclusion rejected by the
court. But he also argued that he alleged that a substantial portion of McCormick’s
products exceeded California’s safe harbor levels.
The FTCA provides:
To the extent any person
introduces, delivers for introduction, sells, advertises, or offers for sale in
commerce a product with a ‘Made in the U.S.A.’ or ‘Made in America’ label, or
the equivalent thereof, in order to represent that such product was in whole or
substantial part of domestic origin, such label shall be consistent with
decisions and orders of the Federal Trade Commission issued pursuant to section
45 of this title.
The FTC’s resulting Rule states:
[I]t is an unfair or deceptive act
or practice...to label any product as Made in the United States6 unless the
final assembly or processing of the product occurs in the United States, all
significant processing that goes into the product occurs in the United States,
and all or virtually all ingredients or components of the product are made and
sourced in the United States.
16 C.F.R. § 323.2 (emphasis added).
California law also makes it unlawful to sell products as
“Made in U.S.A.,” or other similar words, if the product or “any article, unit,
or part thereof, has been entirely or substantially made, manufactured, or
produced outside of the United States.” However, under California law, a
product may be lawfully labeled as “Made in the U.S.A.” if no more than five
percent of the final wholesale value of the manufactured product is obtained
from outside the United States, or if no more than ten percent of the of the
final wholesale value of the manufactured product is obtained from outside the
United States and the manufacturer shows that it can neither produce the
foreign article, unit, or part within the United States nor obtain the foreign
article, unit, or part of the merchandise from a domestic source.
The FTC’s Rule provides that “this part shall not be
construed as superseding, altering, or affecting any other State
statute...relating to country-of-origin labeling requirements, except to the
extent that such statute...is inconsistent with the provisions of this part,
and then only to the extent of the inconsistency.” There is clearly not field
preemption, and the judge was not persuaded that California’s safe harbor
provisions were inconsistent with the FTC’s “all or virtually all” standard. The
disjunctive standard of “all or virtually all” “necessarily means the FTC
contemplates that a small amount of foreign content may be present to lawfully
label a product as Made in the U.S.A.” The FTC has expressly declined to adopt
a definition of “all or virtually all” because “adding further specificity also
increases the risk the rule would chill certain non-deceptive claims.” Instead,
it says that its rule requires a “de minimis, or negligible, amount of foreign
content.” There was certainly no rule that a product containing foreign
materials that make up less than 90-95% of a product’s wholesale value
qualifies as more than a “de minimis, or negligible, amount of foreign
content.” The legislative notes for the state safe harbor specifically
referenced the FTC’s Rule, and the FTC, while it declined to adopt percentage
thresholds because the “ ‘all or virtually all’ standard is better tailored to
prevent unqualified U.S.-origin claims that will mislead consumers in making
purchasing decisions,” it didn’t suggest that California’s safe harbors were,
in every instance, inconsistent with the “all or virtually all” standard. Nor
was it inherently inconsistent with the FTC Rule to rely on “final wholesale
value,” since the FTC considered that one of the often-relevant factors in
determining whether foreign content was de minimis.
Thus, there was neither express nor conflict preemption. And
McCoy failed to plead facts showing that his claims weren’t barred by the safe
harbor provisions, but the magistrate judge recommended that he should get a chance
to fix that. It wasn’t enough that mustard seed was the third ingredient by
weight, since that didn’t show final wholesale value in a product with six or
more ingredients.
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